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Black Raspberry Compote (Base Recipe)

simple and delicious black raspberry compote recipe perfect as a topping or dessert base.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4
Calories 60 kcal

Ingredients
  

  • Cups fresh or frozen black raspberries
  • 1/2 cup granulated sugar
  • 1 tbsp lemon juice

Instructions
 

  • Place black raspberries, sugar, and lemon juice in a saucepan.
  • Cook over medium heat, stirring occasionally, until thickened (about 10-15 minutes).
  • Remove from heat and let cool before serving.

Notes

Use this compote as a base for desserts, pancakes, or yogurt toppings.