Disney Chocolate Chip Cookies
Disney Chocolate Chip Cookies are soft, chewy, and loaded with chocolate. Easy to make and perfect for any sweet craving
Ingredients
- 2 ½ cups all-purpose flour
- 1 tsp baking soda
- ½ tsp salt
- 1 cup unsalted butter softened
- ¾ cup brown sugar
- ¾ cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 2 cups chocolate chips
Instructions
- Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a bowl, mix flour, baking soda, and salt. Set aside.
- In a separate bowl, beat butter, brown sugar, and granulated sugar until creamy.
- Add eggs and vanilla extract, mixing well.
- Gradually add dry ingredients and mix until combined.
- Fold in chocolate chips.
- Drop spoonfuls of dough onto the baking sheet.
- Bake for 8-10 minutes until edges are golden.
- Let cool before serving. Enjoy!
Notes
- For extra chewy cookies, chill the dough for 30 minutes before baking.
- Use high-quality chocolate chips for the best flavor.
- If you prefer crispy cookies, bake for an extra 2-3 minutes.
- Store in an airtight container to keep them soft and fresh.
- You can freeze the cookie dough for up to 3 months—just bake straight from the freezer