Cherry Earl Grey Milk Tea Recipe | Hot & Iced Milk Tea

Name: Cherry Earl Grey Milk Tea
Prep time: 5 min
Cook time: 4 min
Total time: 10 min
Ingredients: 2 tsp Earl Grey tea leaves (or 1 Earl Grey tea bag); 1 cup water; 1/2 cup milk (dairy, oat, almond, or soy for dairy-free/vegan option); 2 –3 tbsp cherry syrup (adjust to taste); Ice cubes (optional, for iced tea); Sweetener (optional, sugar or honey); Fresh cherries or mint leaves (for garnish, optional)

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I’ve always loved a warm cup of tea to start my day or give me a little afternoon lift, and Cherry Earl Grey Milk Tea has quickly become my go-to. It’s comforting, quick to make, and surprisingly versatile—perfect whether I want it hot on a chilly morning or iced on a sunny afternoon. I usually brew a strong cup of Earl Grey, add a splash of milk, and swirl in some cherry syrup for a touch of sweetness and color. It’s simple, satisfying, and feels like a little treat I can enjoy anytime, making it an easy part of my daily routine.

Why You’ll Love Cherry Earl Grey Milk Tea

Gentle caffeine boost: Earl Grey tea provides a mild lift without the jitters of coffee.
Rich in antioxidants: Supports overall wellness and helps combat free radicals.
Fruit-infused flavor: Cherry adds natural sweetness, vitamins, and a refreshing twist.
Versatile serving: Enjoy hot for a cozy treat or iced for a cooling summer drink.
Diet-friendly options: Easy to make dairy-free or vegan with alternative milks.
Quick and simple: Ready in minutes, perfect for busy mornings or afternoon breaks.
Homemade delight: A satisfying and customizable fruit milk tea you can make at home.

Ingredients for Cherry Earl Grey Milk Tea

2 teaspoons Earl Grey tea leaves (or 1 Earl Grey tea bag)
1 cup water
1/2 cup milk (dairy, oat, almond, or soy for a dairy-free/vegan option)
2–3 tablespoons cherry syrup (adjust to taste)
Ice cubes (optional, for iced version)
Sweetener (sugar, honey, or your preferred alternative, optional)
Fresh cherries or mint leaves (for garnish, optional)

Easy Method to Brew Cherry Earl Grey Milk Tea

Brew the tea: Boil 1 cup of water and steep the Earl Grey tea leaves (or tea bag) for 3–5 minutes, depending on how strong you like your tea.
Prepare the milk: While the tea steeps, heat your milk in a small saucepan or froth it if you prefer a creamier texture. For iced tea, keep the milk cold.
Combine tea and milk: Remove the tea leaves or tea bag and pour the brewed tea into a cup. Add the milk and stir gently until well combined.
Add cherry flavor: Mix in 2–3 tablespoons of cherry syrup. Adjust the sweetness according to your taste.
Serve hot or iced:

Hot version: Enjoy immediately in a cozy mug.
Iced version: Fill a glass with ice cubes and pour the tea over them for a refreshing summer drink.

Garnish (optional): Top with fresh cherries or a sprig of mint for an appealing presentation.

Creative Ways to Enjoy Cherry Earl Grey Milk Tea

Adjust sweetness naturally: Use honey, agave, or maple syrup instead of cherry syrup for a lighter flavor.
Dairy-free or vegan option: Substitute regular milk with oat, almond, or soy milk—each adds a subtle flavor twist while keeping the tea creamy.
Cold brew version: Steep the Earl Grey tea in cold water for 6–8 hours in the fridge, then mix with milk and cherry syrup for a smoother, less bitter iced tea.
Fruit infusion: Add fresh or frozen cherries during brewing for a stronger cherry flavor. You can also experiment with other fruits like raspberries or strawberries.
Enhanced aroma: Sprinkle a pinch of cinnamon, nutmeg, or vanilla extract for a cozy and aromatic twist.
Frothy top: Froth your milk before mixing for a café-style experience. This works especially well with the hot version.
Layered presentation: For a visually striking iced drink, pour milk over ice first, then slowly add the tea and cherry syrup to create layers before stirring.

More Delicious Tea Recipes:

Best Ways to Enjoy Cherry Earl Grey Milk Tea

Hot version: Serve in a cozy mug with a cinnamon stick or a few fresh cherries on top. Pair with light biscuits, scones, or a slice of banana bread for a comforting treat.
Iced version: Use a tall glass with ice cubes, garnished with fresh cherries or a sprig of mint. Serve alongside a refreshing summer snack like fruit salad or a small handful of nuts.
Presentation tip: For a café-style look, drizzle a little cherry syrup on top and swirl gently before serving. Use clear glass cups for iced tea to showcase the beautiful cherry color.
Occasion ideas: Perfect for breakfast, an afternoon pick-me-up, or a cozy tea time with friends. Ideal for both solo enjoyment and casual gatherings.

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FAQs

Can Earl Grey tea be mixed with milk?

Yes! Earl Grey tea blends beautifully with milk. The creamy texture balances the citrusy bergamot flavor, creating a smooth and comforting milk tea. You can enjoy it hot or iced.

What mixes well with Earl Grey tea?

Earl Grey pairs well with milk, sweeteners like honey or sugar, and fruit flavors such as cherry or orange. Spices like cinnamon or vanilla can also enhance its aroma.

What milk goes best with Earl Grey?

Whole milk provides a rich and creamy taste, but oat, almond, or soy milk works well for a dairy-free or vegan option. Each type subtly alters the flavor, allowing customization.

How to prepare Earl Grey milk tea?

Brew your Earl Grey tea leaves or bag in hot water for 3–5 minutes. Add milk (dairy or plant-based) and sweetener to taste. For a cherry twist, stir in cherry syrup. Serve hot or over ice.