I always struggled to find a dinner that’s quick, delicious, and actually satisfying after a long day. Most recipes took forever or left my family unimpressed. That’s when I discovered Feta Pasta—a simple, 20-minute recipe with just a few ingredients. The creamy feta melts perfectly with roasted cherry tomatoes, creating a rich, flavorful sauce. Finally, a meal that solves my dinner-time stress, is effortless, and makes everyone at the table happy. Quick, tasty, and totally fuss-free!

Key Benefits – Feta Pasta
- Quick & Easy: Ready in just 20 minutes, perfect for busy weeknights.
- Minimal Ingredients: Uses only a few simple ingredients you likely already have.
- Rich & Creamy Flavor: The feta melts perfectly with roasted tomatoes for a delicious sauce.
- Family-Friendly: Loved by both adults and kids alike.
- Stress-Free Cooking: Solves dinner-time stress with a simple, fuss-free recipe.

Quick & Creamy Dinner Recipe You Must Try
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Discover this easy Feta Pasta recipe! Made with simple ingredients and step-by-step instructions, it’s a quick, creamy, and delicious meal that solves your dinner-time stress effortlessly. Perfect for busy weeknights!
Feta Pasta
A quick, creamy, and delicious pasta recipe made with roasted cherry tomatoes and feta cheese. Perfect for busy weeknights!
Ingredients
- 200 g pasta spaghetti or penne
- 200 g feta cheese block
- 300 g cherry tomatoes
- 3 tbsp olive oil
- 2 cloves garlic minced
- Salt & pepper to taste
- Fresh basil leaves for garnish
Instructions
- Preheat the oven to 200°C (400°F).
- Place the cherry tomatoes and feta block in a baking dish. Drizzle with olive oil, sprinkle garlic, salt, and pepper.
- Roast in the oven for 20 minutes until tomatoes are soft and feta is creamy.
- Cook pasta according to package instructions. Drain and reserve 1/2 cup pasta water.
- Mix the roasted feta and tomatoes with the cooked pasta, adding pasta water to create a creamy sauce.
- Garnish with fresh basil leaves and serve immediately.
Notes
- Use good quality feta for a richer flavor.
- Can add chili flakes for a spicy twist.
- Works well with penne, rigatoni, or spaghetti.
