Frozen Peach Lemonade Recipe | Easy & Refreshing Drink

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If you’re looking for a refreshing drink to cool down on a hot day, this Frozen Peach Lemonade Recipe is exactly what you need. Combining the sweet juiciness of ripe peaches with the tangy zest of fresh lemons, this beverage offers a perfect balance of flavors. Whether you’re hosting a summer party or just want a tasty treat, this frozen peach lemonade will quickly become your go-to drink.

Made with simple ingredients and easy steps, this peach lemonade frozen drink is both delicious and healthy. The natural sweetness of the peaches pairs beautifully with the tartness of lemonade, creating a vibrant and thirst-quenching experience. Enjoy this frozen peach drink recipe anytime you want to beat the heat and brighten your day.

Discover more delicious peach recipes to enjoy all summer long!

INGREDIENTS FOR FROZEN PEACH LEMONADE RECIPE

This frozen peach lemonade recipe uses minimal ingredients to create a vibrant, refreshing drink. You can use fresh or frozen peaches depending on what’s available, and adjust the sweetness to match your taste.

Essential Ingredients:

2 cups frozen peaches (or fresh peaches, peeled and sliced)
Adds natural sweetness and a smooth, slushy texture.
1/2 cup freshly squeezed lemon juice
Gives the drink its classic tart lemonade flavor. Use about 3–4 lemons.
1/4 cup honey or sugar (adjust to taste)
Balances the tartness of the lemon with a touch of sweetness. Honey adds a smoother, more natural flavor.
2 cups ice cubes
Helps create that frosty, frozen texture and keeps the drink chilled.
1 cup cold water
Thins the blend just enough for a drinkable consistency.

Optional Add-Ins:

Fresh mint leaves – for a cooling herbal twist
Basil – adds an earthy, aromatic note
Ginger (1/2 teaspoon, grated) – for a subtle spice kick
A pinch of salt – enhances the overall flavor balance
Sparkling water – for a fizzy finish if preferred over still water

This simple list is what makes the frozen peach lemonade so appealing—just a few ingredients you likely already have at home, combined into something special.

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HOW TO MAKE FROZEN PEACH LEMONADE RECIPE

Making frozen peach lemonade at home is quick, easy, and doesn’t require any special skills. You’ll just need a high-speed blender and a few minutes to bring everything together.

Step 1: Prep the Ingredients

If using fresh peaches, peel and slice them before blending. For frozen peaches, no thawing is necessary. Juice the lemons until you have 1/2 cup of fresh lemon juice. Measure out the rest of the ingredients and keep them within reach.

Step 2: Blend the Base

In a high-speed blender, combine:

2 cups frozen peaches
1/2 cup fresh lemon juice
1/4 cup honey or sugar
1 cup cold water
2 cups ice cubes

Blend on high until the mixture is completely smooth and slushy. This should take about 45–60 seconds depending on your blender’s power.

Step 3: Taste and Adjust

Stop the blender and taste your lemonade. If it’s too tart, add a little more honey or sugar and blend again. If it’s too thick, add a splash of cold water and re-blend until it reaches your preferred consistency.

Step 4: Add Optional Flavors (Optional)

If you’d like to customize your lemonade, now’s the time. Toss in a few mint leaves, a pinch of ginger, or even a touch of basil and pulse for a few seconds to blend the flavors without over-mixing.

Step 5: Serve Immediately

Pour the frozen peach lemonade into chilled glasses. For extra flair, garnish with a slice of lemon, a sprig of mint, or a few thin peach slices on top.

Step 6: Store Leftovers (if needed)

Frozen lemonade is best served fresh, but if you have leftovers, pour them into an airtight container and store in the freezer. Before serving again, let it thaw slightly and blend briefly to restore the slushy texture.

Take Your Frozen Peach Lemonade to the Next Level

Pro Tips for Perfect Frozen Peach Lemonade

Use ripe, sweet peaches:
If using fresh peaches, make sure they’re ripe and fragrant for the best flavor. Underripe peaches can taste bland and reduce the natural sweetness of your lemonade.

Freeze your own fruit:
If you have fresh peaches on hand, slice and freeze them ahead of time. This ensures a richer flavor than store-bought frozen fruit and lets you control texture and freshness.

Balance tart and sweet:
Start with the recommended amount of lemon juice and sweetener, then adjust to taste. Some peaches are naturally sweeter than others, so a quick taste test after blending is key.

Chill your ingredients:
Using cold water, chilled lemons, and frozen fruit keeps your drink frosty without overloading on ice, which can dilute the flavor.

Use a powerful blender:
A high-speed blender makes a noticeable difference in achieving that smooth, slushy texture. If you’re working with a lower-powered blender, blend in stages and add more water as needed.

Peach Lemonade FAQs: Everything You Need to Know

How is frozen lemonade made?

Frozen lemonade is made by blending lemon juice, sweetener (like sugar or honey), water, and ice until slushy. For fruit flavors like peach, frozen fruit is added to the blender. It’s a refreshing, icy drink perfect for summer!

What are the ingredients in True Lemon Peach Lemonade?

True Lemon Peach Lemonade is a powdered drink mix typically made with:
Crystallized lemon
Natural peach flavor
Sweeteners (like stevia or cane sugar)
Citric acid and vitamin C
It’s designed to dissolve in water and provide a calorie-conscious lemonade alternative.

How do you make peach lemonade concentrate?

To make peach lemonade concentrate:
Simmer fresh or frozen peaches with sugar and a bit of water until soft.
Blend until smooth, then strain if desired.
Add fresh lemon juice and stir.
Store the concentrate in the fridge or freezer. To serve, mix it with cold water or sparkling water.

Can you add frozen fruit to lemonade?

Yes! Adding frozen fruit to lemonade is a great idea. It chills the drink without watering it down and adds flavor. Frozen peaches, strawberries, blueberries, or raspberries all work beautifully.